Try

our

tapas!

Small plates

Plates

Olives (Aceitunas)

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Olives and Manchego Cheese (Marinated in Sherry Vinegar)

Almonds (Almendras)

Bread  basket  (pan)

Gazpacho (Seasonal)

Paté

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Banderillas

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Montaditos (Several options: Salmon Mousse, Sobrasada, Queso, Queso y Membrillo, Queso y Chorizo, and more...)

Cheese Fondue

Sandwich

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Combination Plate (Plato Combinado)

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Cheese Plate (Plato de Quesos)

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Meat Plate (Plato de Jamon y Chorizo)

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Cheese Ravioli (Topped with

Sundried Tomato Pesto and

Cilantro-Lime Pesto)

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Stuffed Dates (Stuffed with Spicy Chorizo and wrapped in Jamon Serrano)

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Pan Tumaca (with Serrano Ham

or Vegan Option)

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Fabada Asturiana (Seasonal

Bean Stew)

Desserts

Whimsy Chocolates

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Chocolates with Liqueur Wine

Olive Oil Aniseed Torte (from Sevilla)

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Killa-Bites Cake Bombs 

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Killa-Bites Lemon Biscotti

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